This is one of the fastest growing open-pollinated mustards, but one of the slowest to bolt. Used for fresh market and processing, it has a large upright plant with frilled, heavily curled, dark green leaves.
CULTURE
Soil temperature: 50 - 75 degrees fahrenheit Seeding depth: 0.25 - 0.5 inches Germination days: 6 - 10 days Grow on temperature day: 50 - 75 degrees fahrenheit Maturation days: 48 days