An excellent Swiss chard that has won customer approval. The flattened, white stems bear thick leaves that are tender and delicious. Cook the stems and leaves together or prepare the stems separately like asparagus. The leaves are smooth and easy to wash. You can't miss with this one!
Seed Untreated 1 Pound: On backorder. Pending ETA from Supplier.
Seed Treated 1/4 Pound: On backorder. Pending ETA from Supplier.
Seeding depth: 0.5 - 0.75 inches
Germination lighting: Dark required
Germination days: 7 - 14 days
Grow on temperature day: 55 - 60 degrees fahrenheit
Maturation days: 60 days