Big yields of copper-red colored fruit striped with green are produced on indeterminate plants. The 1.5" oval-shaped fruit have a rich sweet taste and are produced in abundance on thick trusses. Chocolate Sprinkles is a big improvement over heirlooms of this type and also offers better disease resistance.
Soil temperature: 75 - 80 degrees fahrenheit
Seeding depth: 0.25 - 0.5 inches
Germination days: 6 - 14 days
Grow on temperature day: 60 - 65 degrees fahrenheit
Weeks indoor: 5 - 6 weeks
Maturation days: 53 days