60 days from transplant. This early green to red 1½” wide by 6½” long somewhat conical pepper is similar to the sweet Italian types but is known as a capia type. Thick walls of sweet
red flesh are great for fresh eating, roasting and drying. Grow together with Oranos F1 and Xanthi F1 for a sweet pepper mix. The compact plant structure along with High Resistance to Pepper Mosaic Virus race 0 - 3 allow for open field and protected culture growing options.
Soil temperature: 75 - 80 degrees fahrenheit
Seeding depth: 0.25 - 0.5 inches
Germination days: 10 - 20 days
Grow on temperature day: 60 - 65 degrees fahrenheit
Weeks indoor: 6 - 8 weeks
Maturation days: 60 days